Frequently Asked Questions

Find answers to common queries regarding reservations, diets, events, and parking arrangements at Casa Verde.

While we always reserve walk-in tables, we strongly recommend making a reservation online, especially for weekend brunches and dinner slots, to ensure immediate seating.
Yes, we welcome walk-in guests. If all tables are occupied, our reception team will place you on our digital waitlist and alert you when your table is ready.
Absolutely. Over 60% of our menu items are fully vegetarian. Look for the green "VEG" badge on our menu listings.
Yes. Our kitchen is trained in allergen management. Please list any gluten, nut, or dairy restrictions in your reservation notes, and notify your server prior to ordering.
Yes. We offer fully private dining rooms and buyouts for celebrations, anniversaries, and corporate dinners. Please explore our Private Dining page for packages.
Yes. We organize seasonal wine evenings, brunch acoustics, and exclusive Chef's Table experiences. View upcoming items on our Events page.
We are open Monday to Thursday from 5:00 PM to 11:00 PM. Friday to Sunday we are open for lunch and dinner from 12:00 PM to 11:30 PM.
Yes, valet parking is available for all guests at our main entrance lane.

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