Good Food.
Great Moments.
A contemporary dining experience built around fresh ingredients, thoughtful cooking and unforgettable moments.
Where Every Meal Becomes a Memory
At Casa Verde, we combine contemporary European culinary techniques with warm, modern hospitality. Located in the heart of New Delhi, our space is designed to be a sanctuary where friends and family gather over nourishing, beautifully presented food.
Every ingredient is selected with intention—from our vine-ripened heritage tomatoes to our house-baked sourdough. Whether you are joining us for a celebratory dinner, a romantic date night, or a casual Sunday lunch, we strive to make every moment feel extraordinary.
Discover Our Story
A Few of Our Favorites
Truffle Mushroom Risotto
₹649Creamy arborio rice cooked with wild forest mushrooms, finished with luxury white truffle oil and shaved parmesan.
View Details
Charred Herb Chicken
₹749Pan-roasted organic chicken breast with rosemary and thyme. Served with garlic mashed potatoes and seasonal greens.
View Details
Casa Verde Pasta
₹599Penne tossed with sweet cherry tomatoes, roasted garlic cloves, fresh basil, and extra virgin olive oil.
View Details
Chocolate Hazelnut Tart
₹399Silky dark chocolate ganache filled in a buttery pastry crust, topped with toasted hazelnuts and gold leaf.
View Details
Fresh Ingredients, Thoughtful Methods
We believe that outstanding dining starts with the soil. Casa Verde collaborates with organic local farms in and around Delhi to secure the freshest microgreens, seasonal heirloom tomatoes, and cold-pressed olive oils.
Our philosophy is simple: highlight natural flavors using refined, slow culinary techniques. We cure, smoke, and bake in-house, ensuring that every element on your plate has been crafted with care and passion.
Learn More About UsCrafted Dining Experiences
Seasonal Lunch
Enjoy sunny afternoons with a selection of light pastas, crisp grain salads, and refreshing citrus botanical coolers.
Fine Dinner Dining
Indulge in a premium candlelit atmosphere featuring full-course signature main plates and fine European desserts.
Weekend Brunch
A relaxed Sunday ritual with sweet pastry platters, custom cottage cheese creations, and freshly brewed coffees.
Driven by Flavor, Guided by Heritage
With over 15 years of experience leading culinary projects in Paris, London, and New Delhi, Chef Arjun Mehta brings a unique vision to Casa Verde. His passion lies in honoring pure European culinary roots while integrating local seasonal produce.
"Cooking is an act of storytelling. The ingredients are the words, and the plate is the book. We want to tell stories that connect with our guests, evoking memories and crafting new ones over every single meal."
What Our Guests Say
Private Dining & Celebrations
Host your birthdays, anniversaries, corporate dining dinners, or celebratory events in our curated private rooms. We design bespoke pre-fixed menus tailored around your preferences, accompanied by dedicated dining service staff.
Your Table Is Waiting
Join us for an evening of exceptional food, beautiful ambiance, and great company.
Reserve Your Table